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Gluten Free Chocolate Cake Mix

Bakes in 35 minutes
Serves 12 people

Nutritional Information

PER 100g (typical values)
Energy 1643kJ / 389kcal
Fat 6.3g
of which saturates 2.8g
Carbohydrate 77.7g
of which sugars 39.0g
Fibre 2.6g
Protein 4.0g
Salt 2.0g

Ingredients

Sugar, Starch, (Rice, Tapioca), Rice Flour, Fat Reduced Cocoa Powder, Vegetable Oils (Palm, Rapeseed), Maltodextrin, Modified Starch (Maize, Tapioca), Whey Powder (Milk), Raising Agents (E450(i), E500), Milk Protein, Salt, Stabiliser (E415), Natural Flavouring, Emulsifiers (E475, E471).

Allergen Advice

For allergens see ingredients in Bold.
May also contain Egg and Soya.

 

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